Prebiotics: Food For Your Gut and More
We talk so much about the benefits of probiotics that it’s worth reminding you how important prebiotics — the unsung heroes of good gut health — really are.
Made of non-digestible plant fibers and carbohydrates, prebiotics are known best for being the food that feeds the good bacteria in your gut.
But that’s not all they do…
Prebiotics may do even more good behind the scenes than we ever imagined, thanks to an international research team who recently developed a non-invasive diagnostic imaging tool using bioluminescence, a chemical reaction that produces light inside the body.
See What They Found!
That research team, led by scientists at the University of Missouri, tested the tool (an easy-to-swallow capsule) that measures levels of bile salt hydrolase, a naturally occurring enzyme in the gut, in fecal samples from mice and humans.
This is critical because higher bile salt hydrolase levels have been shown to be indicators of excellent gut health and low levels of inflammation, according to previous studies.
The good news: “We show for the first time that certain types of prebiotics alone are capable of increasing bile salt hydrolase activity of the gut microbiome,” says Dr. Elena Goun, an associate professor at the University of Missouri.
Among the prebiotics monitored with this new tool, fructooligosaccharides (FOS) was responsible for noticeable increases in Bifidobacterium species and bile salt hydrolase levels in mice compared to inulin, another prebiotic derived from chicory root and other sources.
FOS are chains of plant sugars derived from whole foods like bananas, blue agave, garlic, Jerusalem artichokes and asparagus, and you don’t need to consume a lot of it to make a gut healthy difference.
Thanks to FOS, you can make a prebiotic difference and maintain the healthy balance of bacteria in your gut by taking a prebiotic-probiotic combo with multiple strains of beneficial bacteria like EndoMune Advanced Probiotic.